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Materials Attendant - Food and Nutrition - 802035
DescriptionDemonstrates knowledge and skills necessary to provide services based on the physical, psychosocial, educational, safety, and other related criteria appropriate population in his/her assigned areaMaintains required core competencies.Complies with set Policies and Procedures (i.e. name tag, dress code, parking, smoking, etc.)Maintains friendly, efficient, positive customer service attitude toward customers, clients and co-workers. Is responsive to customer needs.Checks delivered food and non-food items for quality and quantity to verify receipt of items on requisition or invoiceMaintains necessary par levels to ensure proper service of patient and retail customers.Monitors nourishment stations, to
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