All the benefits and perks you need for you and your family:

-          Benefits from Day One

-          Paid Days Off from Day One

-          Student Loan Repayment Program

-          Career Development

-          Whole Person Wellbeing Resources

-          Mental Health Resources and Support

-          Pet Insurance*

Our promise to you:

Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

Schedule: Full Time

Shift: Days, rotating shifts. 6am-2:30pm / 11am-7:30pm, with rotating weekends and holidays

The community you’ll be caring for: AdventHealth Palm Coast

60 Memorial Medical Pkwy, Palm Coast, FL 32137

The role you’ll contribute:

Under the supervision of the FANS Manager & Executive Chef, the FANS Coordinator functions in a capacity to plan, direct, and evaluate the production and presentation of food and service for Patient Services, the Cafeteria and catering functions.  The FANS Coordinator will ensure that the standards of safety, sanitation, nutritional value, quality and performance are maintained and advanced.  Ensures conformance with FANS department  and all AdventHealth policies, procedures and standard operating procedures.  This position oversees the employees in Patient Services, Retail, and all kitchen areas.

The value you’ll bring to the team:

• Performs as a team member to meet standard of care in food service.
• Regularly surveys departmental procedures for adherence to acceptable sanitation practices including HACCP, infection prevention issues, dish room, and pot/pan operation.
• Assists with the interviewing, selection, training, performance appraisal review, discipline and termination of employees.
• Facilitates the in-service training program.
• Supervises patient meal service for meal accuracy and appearance, and meeting delivery goals.
• Maintains department controls.

The expertise and experiences you’ll need to succeed:

• Minimum qualifications:
• Must be high school graduate or equivalent. 
• Must have at least three years food service experience, hospital preferred
• Must have the ability to keep records, read and understand various reports. 
• Must have strong organization skills, knowledge of office procedures and ability to use Microsoft Office Products (Outlook, Excel and Word). 
• Good writing and documentation skills are essential
• Must be able to develop and write policies and procedures. 

 Preferred qualifications: 

• Prefer a AS or BS/ BA in Hotel/ Restaurant Management or related field or degree in Culinary Arts.
• Foodservice management experience preferred.

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About AdventHealth

At AdventHealth, Extending the Healing Ministry of Christ is our mission. It calls us to be His hands and feet in helping people feel whole. Our story is one of hope — one that strives to heal and restore the body, mind and spirit. Our more than 80,000 skilled and compassionate caregivers in hospitals, physician practices, outpatient clinics, urgent care centers, skilled nursing facilities, home health agencies and hospice centers are committed to providing individualized, wholistic care.

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