Cafeteria Associate Part Time - AdventHealth Shawnee Mission

All the benefits and perks you need for you and your family:

-          Vision, Medical & Dental Benefits from Day One

-          Student Loan Repayment Program

-          Received Magnet® recognition from the American Nurses Credentialing Center in January 2019

Our promise to you:

Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

Schedule: Monday – Friday  

Shift:  24 hours a week 

Week 1 Sun/Tues/Fri

Week 2 Mon/Tues/Fri/Sat

6a-230p Every Other weekend

530a-2p Every Other Monday

530a-2p Every Tuesday

11a-730p Every Friday

Location: AdventHealth Shawnee Mission  

                 9100 West 74th Street, Merriam, KS 66204

The community you’ll be caring for:

At AdventHealth Shawnee Mission, formerly Shawnee Mission Medical Center, you're more than just a number on a chart. You're a whole person, who functions best when physically, emotionally, and spiritually fit. Find whole-person care, dedicated teams and staff, and a wide variety of medical services, all at our hospital in Shawnee Mission, Kansas.

The role you’ll contribute:

The Cafeteria Associate will engage customers and staff and actively participate in outstanding customer service while accepting responsibility in maintaining relationships that are equally respectful to all. Duties include greeting all customers with a smile and positive attitude and assisting them as needed.  The focus will be meeting/exceeding customer needs with the understanding that many customers are associates on a limited lunch break or visitors with friends and/or family in critical health situations.  This position is cross-functional and assigned areas include but not limited to cashier/dining room, food preparation, food service, and fresh food bar.  Must meet production/service deadlines and demonstrate cost conscious behaviors.  Must have detailed knowledge of food items and ingredients and interact positively with customers to answer questions and promote food offerings.

The value you’ll bring to the team:

·         Efficient in operating the POS system.  Accurate and timely in processing customer transactions and performing opening and closing operations.

·         Prepare, serve, and maintain quality of hot or cold food items.

·         Stock food items and disposables as assigned.

·         Follow and complete daily job routine and cleaning assignments.

·         Verifies that products have accurate signage and pricing.