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Cook Supervisor
This position is located in the Nutrition and Food Service at the Veterans Affairs Medical Center in Jacksonville, Florida. The primary purpose of this position is to plan, produce, direct, coordinate and monitor all phases of food production. To qualify for this position, applicants must meet all requirements by the closing date of this announcement. EXPERIENCE: A specific length of training and experience is not required, but you must show evidence of training or experience of sufficient scope and quality of your ability to do the work of this position. Evidence which demonstrates you possess the knowledge, skills, and ability to perform the duties of this position must be supported by detailed descriptions of such on your resume. Applicants will be rated in accordance with the OPM Feder
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